Creamy Corn Cake in blender (Best recipe !!!)

26 October 2017

Creamy Corn Cake in blender (Best recipe !!!)

O mash cake in the blender It is a delicacy that is successful in the Brazilian table. Your preparation does not just happen in the June festivals. It suits all occasions, as a family afternoon coffee or as a dessert after lunch.

Tasty, creamy and nutritious, corn cake is present in Brazilian culture long before the Portuguese landed here. The Indians of the Guarani tribe were wont to prepare the recipe for fraternizing birth of children of the village. The cake was called Mbojape.

Creamy Corn Cake in blender (Best recipe !!!)

Over time, revenues from corn cake was being modified and suffering influences of Portuguese cuisine. The use of ingredients such as egg, milk and sugar follows the line of the Portuguese pastry shops. At the time of the sugarcane cycle, the corn cake was one of the most beloved dishes for those who lived in the Big House.

mash cake Recipe

The creamy corn cake is a tasty and easy recipe to make. It takes only 30 minutes to get ready and yields approximately 15 servings.

The great advantage of this recipe is the mass, that acquires a creamy appearance of mouth watering. Check out the creamy corn cake recipe in a blender:

You will need threshed ears of corn. (Reuters)You will need threshed ears of corn. (Reuters)

ingredients

  • - 2 ears of corn threshed
  • - 3 eggs
  • - 1 can of condensed milk
  • - ½ cup oil
  • - 100g grated coconut
  • - 1/4 cup (tea) of milk
  • - 1 cup (tea) sugar
  • - 1 cup (tea) of wheat flour
  • - 1 tablespoon (soup) baking powder

Method of preparation

In a blender, beat milk, eggs, oil and condensed milk until obtaining a homogeneous cream. Place the cream in a bowl and add the remaining ingredients, ie, knitting flour, sugar and coconut. stir the dough with the help of a FUE. Finally, add the yeast.

Grease a mold with butter and flour, then place the mass of creamy corn cake. Bake at medium temperature for 30 minutes. To check if the cake baked, pierce it with a toothpick so that the dough begins to brown. Remember that the mash cake with a texture is 'molhadinha', not soft. Remove the candy from the oven and let cool. Finish by sprinkling with powdered sugar.

Creamy Corn Cake in blender (Best recipe !!!)

mash cake in the blender

Learn another revenue corn cake a little simpler and also wonderful! The dough is soft and dry humping, see how simple it is:

  • 1 can of corn
  • 1 can of condensed milk
  • 3 eggs
  • 1 cup oil
  • 100 g coconut
  • 1 teaspoon baking soup

Method of preparation:

  • Grind the corn, condensed milk, eggs and baking powder
  • After beaten place the coconut only and blend for mixing, fast
  • Place the mixture in a greased with margarine and flour
  • Bake for about 30 minutes in oven at 180 °
  • Pierce with a toothpick, it gets wet, not soft, but it is very creamy, if gold is ready

Creamy Corn Cake in blender (Best recipe !!!)

mash cake in the blender (with cheese)

  • 5 shelled corn or corn 1 can (without water)
  • 2 cups (American) milk
  • 3 eggs
  • 2 cups (tea) sugar
  • 1 cup (tea) of wheat flour
  • 1 and ½ tablespoons () butter
  • 1 cup (tea) of grated Parmesan cheese
  • 1 tablespoon () baking powder

How to make:

  • Mix all ingredients in a blender
  • Place in a greased and floured baking sheet
  • Mild to moderate oven, preheated for about 50 minutes or until baked (to get, put a toothpick, if it turns out clean the cake is ready)

Corn cream cake flour in a blender without

Creamy Corn Cake in blender (Best recipe !!!)warm and crumbling cake, but DI-VI-ON

INGREDIENTS:

  • 5 or 6 corn cobs
  • 1 cup (tea) of milk
  • 2 cups (tea) sugar
  • 1/2 cup (tea) of oil
  • 3 eggs
  • 1 tablespoon () baking powder

Remove all corn cobs, and grind with milk, oil and eggs, by grinding whole corn. Add the sugar and beat a little more, to mix it up. Add the baking powder.

Take stop baking (180 ° C) into a greased and floured baking sheet for about 40 min (in this case, not worth doing stir the test because the cake is creamy and will keep coming out "dirty." But when the cake is well browned by out is ready!).

You still have any questions on how to prepare the blender creamy corn cake? Then know that there are many variations of the recipe. Check out the following two videos that teach to make this sweet:

Other tips of delicious cakes for you to learn !!! Visit now!