How to Make Sweet Popcorn (Best Recipe caramel !!)

26 October 2017

How to Make Sweet Popcorn (Best Recipe caramel !!)

Do you know how to make fresh popcorn? We are talking about that caramelized pop corn, just like the popcorn seller! Sweet popcorn is a delicacy that has crossed decades a hit among Brazilians. It is tasty and can be consumed at any time of the day, such as during a walk in the park or a home theater session.

If you're in the mood for fresh popcorn, you know that it is not necessary to run behind a strawman to buy. You can prepare the recipe at home with convenience and simple ingredients. Much is said about the homemade sweet popcorn recipes but few go as expected.

Sweet popcorn

You have to combine the right ingredients and respecting the stages of preparation in order to make a beautiful dainty and delicious at the same time.

And it is worth remembering that there is fresh popcorn to please every palate: caramel, chocolate and currant. Not to mention the variety of colors is another striking attractive and 'eat' eyes.

How to Make Sweet PopcornThe fresh popcorn is a delight that can be prepared at home. (Reuters)

How to Make Sweet Popcorn

THE sweet popcorn It is easy and quick to prepare. In all recipes, the secret lies in sugar syrup, which leaves the crunchy popcorn and sweet taste. Follow some options to do at home:

How to Make Sweet PopcornA delicious caramelized popcorn. (Reuters)

Sweet caramelized popcorn


  • 4 tablespoons () of popcorn
  • 4 tablespoons () Water
  • 4 tablespoons () sugar
  • 3 tablespoons () oil

Method of preparation: Place all ingredients in a saucepan. Stir to form the caramelized syrup involving corn kernels. Once the popcorn start blasting, cover the pan. During the preparation, give mild jolts in the container, as well as popcorn will be enveloped by the syrup. In just 15 minutes the recipe is ready.

Do you want more quickly in the kitchen? Then watch the video of a sweet popcorn prepared in just 5 minutes:

Popcorn Candy Blackcurrant

How to Make Sweet PopcornPopcorn sweet currants. (Reuters)


  • 1 cup (tea) popcorn
  • 1 cup (coffee) oil
  • 1 ½ cup blackcurrant
  • 100g granulated sugar

Method of preparation: Place the oil in a pan. Pop the popcorn and set aside. Prepare a syrup base of sugar and currants, stirring until the wire point. While the syrup is still hot, pour over popcorn and mix. Ready! You have your popcorn red, just like the stand of the strawman.

Are you in doubt? Then watch below a video that teaches how to make fresh popcorn equal strawman:

Popcorn Fudge

How to Make Sweet PopcornPopcorn sweet chocolate. (Reuters)


  • ½ cup (tea) sugar
  • ½ cup (tea) water
  • ½ cup (tea) chocolate powder
  • ½ cup oil
  • 1 cup of popcorn.

Method of preparation: In a saucepan over high heat, put all the ingredients and go stirring with a wooden spoon until it forms a syrup. When popcorn start to burst, cover the pan, reduce the heat and give slightly shaken, because then the chocolate will have a better fixation. Finally, put the popcorn in a pan and let it dry for crispness. This recipe is ideal for duty chocoholics!

Here's another recipe for chocolate candy popcorn:

Popcorn Candy Color

How to Make Sweet PopcornPopcorn sweet colorful. (Reuters)


  • 150g popcorn
  • 200g of canola oil
  • 200g sugar colored crystal

Method of preparation

Mix all ingredients in a saucepan and bring it to medium heat. Stir until the oil begins to heat and cover. Give light jolts in the pan so that the popcorn does not stick or burn in the background. When corn finished burst, turn off the heat. If you want to prepare popcorn with two or more colors, just buy sugar with different colors and make this recipe separately. The colored popcorn is very successful in children's parties and even weddings.

Popcorn Candy Dye

How to Make Sweet PopcornPopcorn sweet dye. (Reuters)


  • 1 cup (tea) popcorn
  • 2 tablespoons () butter
  • 10 tablespoons () sugar
  • 2 tablespoons () of red dye powder

Method of preparation

In a large saucepan, place the sugar, butter and dye. Stir for 4 minutes to form a syrup. Add the popcorn and keep stirring. Once you start popping cover the pan. Turn off the heat only when the interval between "bursts" is greater than 4/2.

Popcorn sweet with condensed milk

How to Make Sweet Popcorn


  • 100g popcorn
  • vegetable oil
  • 125g or 1/2 cup + 2 teaspoons of caster sugar soup
  • 60g or 1/4 cup peanut butter (peanut butter) *
  • 1/3 condensed milk

Heat a large pan and add oil to cover the entire background. When hot, throw the corn, cover and stir the pot. When starting to burst, reduce to medium heat. Once you've finished burst, reduce to minimum fire, make a "hole" with a wooden spoon and try to play the sugar in the bottom of the pot. When it melts, stir well to caramelize popcorn. Add peanut butter and mix. Finally, throw the condensed milk and stir again.

Popcorn sweet light

How to Make Sweet Popcornsweet souvenir popcorn. (Reuters)


  • 140g popcorn
  • 1 cup (tea) Fructose
  • 3 tablespoons () of chocolate diet
  • 5 tablespoons () Water
  • 4 tablespoons () soybean oil

Method of preparation

Add fructose, water and chocolate in a large pot. Stir well until the mixture comes to a boil. Add the popcorn and mix for about 1 minute on low heat. Cover the pan and let it burst. This recipe is perfect for people who are willing to eat fresh popcorn, but are dieting.

Sweet popcorn in the microwave

How to Make Sweet Popcorn

  • 1/2 cup water Coffee
  • 2 tablespoons sugar
  • 1/2 cup of tea common corn

Mix all ingredients, place in a large refractory to cover itself for microwave
Bake in microwave for 7 minutes on high power

sweet popcorn with chocolate milk

How to Make Sweet Popcorn (Best Recipe caramel !!)

  • 2 tablespoons () oil
  • 1 cup (tea) popcorn
  • 10 tablespoons () sugar
  • 6 tablespoons () of NESCAU

Take the oil to the fire, and when you start to get hot, add the popcorn; stir until the popcorn starts to jump
Cover, leave on low heat and shake the pan occasionally, until the popcorn have completely broken out
In another pot add the sugar NESCAU mixed with 2 tablespoons of water and soup, stir until it boils, ie bubbling is
When you about 1 minute boil put the popcorn in this syrup and stir well so that all are covered popcorn
If you do not boil the syrup direio popcorn will be sticky and not crispy.

Popcorn sweet with brown sugar

How to Make Sweet Popcorn (Best Recipe caramel !!)

  • 5 tablespoons () oil
  • 5 tablespoons () of popcorn
  • 3 tablespoons () Water
  • 5 tablespoons () brown sugar

Take a mexedinha and cover the pan.

Sweet popcorn with milk nest

How to Make Sweet Popcorn (Best Recipe caramel !!)

  • 1 cup popcorn
  • 1/2 cup oil
  • 1 cup water
  • 1 cup of sugar
  • 1 cup milk nest

Place the oil, water, sugar and popcorn in a large pot and stir well (yes, all together)
Stir over high heat until it starts to pop popcorn (it can take about 15 minutes), be careful not to burn when the popcorn jump
Reduce the heat, close the pan and stir from time to time (shaking the pan) until you hear the popcorn popping stop
Once the popcorn linger more than 5 seconds to burst, turn off the heat
When your popcorn is ready, it will get "caramelized" and a little sticking together because of the syrup
Place the nest milk in a bowl and mix well popcorn with milk nest

Sweet popcorn with aniline

How to Make Sweet Popcorn (Best Recipe caramel !!)

  • 1/4 cup sugar
  • 2 soup spoons oil
  • 1/2 teaspoon red food coloring
  • 100 g of popcorn

In a large saucepan place the oil, popcorn, sugar and dye, mix well
Cover the pan and cook over high heat, shaking the pan occasionally gently until all the corn burst
Remove from heat and serve

electric popcorn maker


If you are seeking more convenience in the preparation of their fresh popcorn, so it's worth investing in the purchase of an electric popcorn popper. This device has the advantage of not using oil and or fat to prepare crispy and tasty popcorn. A reliable store that we recommend and deliver right into your home is to shop Ricardo Eletro. Click and see the offers!

Button-Ricardo Eletro

Popcorn origin

The origin of popcorn is not a sure thing, but it seems that the recipe originated in America for over a thousand years. Europeans, so they landed on the continent, described the popcorn in one of the accounts of the newly discovered territory. The Indians prepared a food maize seed based on regions of Peru and Utah, USA. Popcorn fed the American people for a long time and its preparation principle remains the same today: to make the corn explode.

There are several ways to serve popcorn. (Reuters)There are several ways to serve popcorn. (Reuters)

In the nineteenth century, the popcorn was already sold in US markets and parks. At the end of the period since she was also once considered the best accompaniment to the film. Over time, the popcorn longer just salty and sugary versions won, who won the preference particularly children. In recent years, several studies have shown the benefits of popcorn to health. This food has antioxidant, it is richer in fiber than the lettuce itself and is also a powerful source of vitamins. However, when it comes to the sweet version, consumption can not be overstated. The sugar and colorants can trigger health problems.